Bread & Cake
Milk, cream, butter, vanilla and egg flavor directions for bakery bases.
Bakery Flavor Applications
Huaye supports bakery product development with milk, butter, cheese, vanilla, chocolate, coffee, caramel, nut and grain flavor directions.
Request bakery flavor samplesMilk, cream, butter, vanilla and egg flavor directions for bakery bases.
Chocolate, coffee, caramel, nut, grain and butter profiles for baked goods.
Fruit, dairy, cream and compound sweet directions for fillings and dessert products.